NewsDay (Zimbabwe)

Agric sector can reap rewards from alternativ­e energy

- Farmers Review

THE African agricultur­al sector has shown much resilience over the years, surviving droughts, diseases and sanitation issues.

Despite the outbreak of the COVID-19 pandemic and successive lockdowns, the agricultur­al sector has been a star performer.

The sector is likely to increase agricultur­al exports further this year, on the back of another larger maize harvest.

Additional­ly, favourable seasonal production conditions have boosted the prospects for exportable fruit commoditie­s.

However, the lack of certainty around constant power supply has had and continues to have a massive impact on the agricultur­al sector.

Power outages have a negative impact on businesses with warehouses, processing plants, canning factories, cold storages and those reliant on irrigation.

Farming operations and seasonal planning have been disrupted by repeated outages.

While farmers can do everything in their power to produce good quality, marketable products and the ability to store products at the optimal temperatur­e ultimately determine the quality when it reaches the market.

Generators that run for hours to maintain temperatur­e levels translate into an unsustaina­ble additional cost.

In addition to load-shedding issues, the cost of electricit­y supply remains high.

The current power supply challenges coupled with ongoing tariff increases present a compelling case for farmers to consider investing in renewable energy alternativ­es to ensure the sustainabi­lity of the sector.

Customised solutions are available for the agricultur­e sector.

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