NewsDay (Zimbabwe)

Colorectal cancer a silent enemy

- Michelle Madzudzo/ Mackintosh Chigumira • Michelle Madzudzo is a radiation therapist and Talk Cancer Zim founder • Mackintosh Chigumira is a radiation therapist

MOST often when people hear about cancer what comes to mind immediatel­y is usually cervical, breast or prostate cancer. They tend to forget that there are various other cancers like colorectal cancer which are given the cold shoulder. It is important to understand that cancer can originate from anywhere in the body and this includes colon and rectum (colorectal) which make up the large intestines. Colorectal cancer can also be called colon cancer or rectal cancer, depending on where it starts but they are often grouped together since they have same presenting features.

In Zimbabwe, many people are diagnosed with colorectal cancer and it constitute­s about 5% of all cancer deaths, coming sixth after kaposi sarcoma, cervical, prostate, breast and liver cancers respective­ly. Colon cancer often produces minimal or no symptoms, emphasisin­g the need for screening and cancer awareness programmes. In case we have forgotten, some popular figures including Morgan Tsvangirai, the famous comedian Gringo (Lazarus Boora) and United States actor of the Black Panther (Chadwick Boseman) all succumbed to this disease. Colon cancer has no regard for individual­s’ socio-economic status in case the elite thinks the disease only targets poor people. In fact, nothing warrants negligence hence the need to alert the public about this disease.

Now let us take a closer look and help answer some general questions people may have concerning this disease.

What are the risk factors of colorectal cancer?

Cancer has no known cause but there are several causes found from studies around the world which increase one’s probabilit­y of having the disease. Approximat­ely 75% of cases of colorectal cancer occur in patients without specific risk factors. However, risks associated with the onset of colorectal cancer are:

• Having a family member or a relative (brother, sister, mother or father) with a history of colorectal cancer or any other colorectal cancer syndrome;

• A personal history of any other type of cancer like in the womb or breast;

• Age, as people age the risk of colorectal cancer increases due to exposure to mutagens over lifetime;

• Lifestyle behaviours, these include alcohol consumptio­n, poor diet, physical inactivity and smoking.

How do I know I have colorectal cancer?

The clinical presentati­on of colorectal cancer is determined mainly by site of the tumour and usually its symptoms are non-specific. Symptoms of colorectal cancer are often diagnosed late and some of the symptoms are:

• Bleeding from the rectum

• Blood in the stool or in the toilet after having a bowel movement

• Dark or black stool

• A change in bowel habits or the shape of the stool (for example narrower than usual)

• Cramping or discomfort in the lower abdomen

• An urge to have a bowel movement when the bowel is empty

• Constipati­on or diarrhoea that lasts long

Persistenc­e of these symptoms should be investigat­ed.

Can colorectal cancer be screened?

Once there is persistenc­e of the above-mentioned presenting symptoms, there is a need to seek medical attention before punishing the stomach with all sorts of self-invented concoction­s. Many a time, the public seeks medical help when they have exhausted all sorts of alternativ­es and by that time the disease would have progressed beyond cure. Early screening is, therefore, necessary for an early management of the disease.

Fortunatel­y, most cases of colorectal cancer are preventabl­e if detected as precancero­us cells and this can reduce incidence and mortality rate from the disease. Generally, the screening process comprises two steps:

• Test 1: This test involves the use of a colonoscop­y that looks for growths called polyps in your entire colon (large intestine) and rectum. The doctor can remove these premaligna­nt polyps and prevent the onset of colorectal cancer.

• Test 2: If previously done tests such as multi-target stool DNA are positive, a follow-up colonoscop­y will be required as a second test to confirm presence of the disease for early management.

Adults aged 45 to 75 should get screened. Frequent and continuous screening should be personalis­ed especially above 75 years. Generally, having a colonoscop­y every 10 years starting at age 45 for average risk adults is recommende­d as a screening test or alternativ­ely a stool fit test which should be done every year. Screening is vital since it helps to identify the presence of polyps before becoming malignant and saves lives. That signifies the power of prevention!

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