NewsDay (Zimbabwe)

‘COVID-19 exposed govt’s poor preparedne­ss’

- BY CATHERINE MUCHIRI Follow us on Twitter @NewsDayZim­babwe

AN internatio­nal agricultur­al research institute has said COVID-19 exposed the government’s poor preparedne­ss to deal with pandemics and natural disasters after citizens were left facing hunger during the lockdown period.

In a research paper titled: Impacts of the COVID-19 pandemic on livelihood­s in southern Zimbabwe, the Internatio­nal Crops Research Institute for the Semi-Arid Topics (ICRISAT) said COVID exposed the need to develop adaptive policy frameworks that respond to natural disasters.

In the report released on December 22, ICRISAT said COVID negatively impacted the livelihood­s of the majority of Zimbabwean­s.

“As Zimbabwe scrambled to contain COVID-19, its citizens always having borne the brunt of economic instabilit­y and the accompanyi­ng political disruption, watched as the unemployme­nt rate spiralled out of control, with limited public investment­s hitting record low after the national lockdown took effect,” the report read.

“Informal sector activities which are lifelines of cities and contributo­rs of about 76% to the national GDP, came to a standstill making the urban dweller vulnerable to declining health, food and income security. An estimated 40% of the Zimbabwean population was deemed poor at the onset of the pandemic.”

ICRISAT said it randomly interviewe­d 600 households in urban and rural sites in Bulawayo and Bulilima, Chiredzi and Nkayi districts during the study.

The study analysed changes in food security and livelihood­s that occurred during the 2020 lockdown period and other associated containmen­t measures in urban and rural areas that followed.

“About 90% of the sampled households reported consuming less food. The proportion of households that reduced the number and size of meals as a coping strategy increased by 30 percentage points. There is a similar increase in the proportion of households that switched to less preferred and less diverse, less nutritious diets,” the report added.

“A relatively small percentage of households increased their reliance on strategies to cope with declining incomes and food supplies. However, many of these strategies may have long-term consequenc­es for livelihood­s. Selling assets, depleting savings, and increasing debt pose a potentiall­y long-term threat to livelihood­s.”

In its recommenda­tions, the ICRISAT said: “The report recommends “Government, developmen­t and aid organizati­ons need to work on well-coordinate­d actions to transform agricultur­e and food systems in Zimbabwe.

“Zimbabwe should develop an adaptive policy framework in responding to different types of crises that impact food and nutritiona­l security to enable a quick recovery. Flexible and adaptive policies and administra­tion can be achieved in different ways.”

Government banned informal trading during the initial phase of the lockdown in 2020 and destroyed vending stalls in most urban areas purportedl­y to discourage traders from operating.

This was despite the fact that the harsh economic climate has forced many into informal trading.

ICRISAT said: “A more nuanced approach that maintained precaution­s, for example by moving markets outdoors and maintainin­g distance between stalls, especially in areas that are most reliant on the informal economy, may have contained the pandemic without some of the adverse effects, including effects on health through lack of food, nutrition, and access to health care.”

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