NewsDay (Zimbabwe)

A diamond in the rough: Angola’s vast and growing potential as a fruit exporter

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WITH great year-round weather, soil and water supplies, Angola has huge potential as an agricultur­al exporter. Aderito Costa, Angola’s Pitaya (Dragon Fruit) King and Yudo Borges, Angola’s Strawberry King have both set themselves apart from the competitio­n by embracing a shared set of values through their passion for excellence, innovation, agricultur­al know-how, and community developmen­t.

“In southwest Huila province, it’s harvest time in the strawberry fields. On a 60-year-old farm that converted from flowers and cattle. That’s how Yudo Borges became known as The Strawberry King.

“We have the best conditions to produce strawberri­es in the world. We are 2 000 metres high. We’ve got a dry winter. But it’s very good because when we plant, we start peaking already in winter, and it’s dry. We don’t have many pests, we don’t have any fungus or anything and we irrigate our strawberri­es with spring water.” —

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