The Herald (Zimbabwe)

On-farm feed critical in sustaining national herd

- Precious Manomano Herald reporter

CATTLE farmers, even at the small scale, can grow their own forage and mix up some of their own supplement­ary feed to keep their herd in good shape during winter and dry periods.

Farmers are being encouraged to invest in sustainabl­e intensive forage production as it is critical to sustain livestock and minimise over-reliance on commercial feeds.

The strategy uses climate-smart feed options growing lab lab, velvet beans, lucerne, katambora, teff grass, silver lift and star grass with many other forage crops also available.

The costs of commercial feeds is high, hence the need to embrace on-farm feed formulatio­ns that are accessible at a lower cost.

Speaking at Vista Farm at Muderere pasture and mechanisat­ion field day in Mvurwi, Permanent Secretary for Minister of Lands, Agricultur­e, Fisheries, Water and Rural Developmen­t John Basera described the model as sustainabl­e, saying on-farm feed formulatio­ns will reduce the cost of feeds when pastures in dry and winter periods are low quality and some may be affected by veld fires in dry periods.

Dr Basera said on-farm feed formulatio­ns are critical in sustaining livestock.

He encouraged farmers to adopt the climate-resilient technologi­es as advised by researcher­s and extension experts.

Dr Basera gave the example of a youthful farmer Trymore Muderere, a farm owner who grows a variety of forage grasses to stock enough feed for his livestock.

“I am really impressed that we saw some climate-smart feed options, pasture and forage options here but we are also promoting own on-farm feed formulatio­ns, especially at farm levels. It is very critical that we avert the deaths and closing the viability gap. It is not really sustainabl­e for a livestock farmer to always go and buy feed, so farmers should do their own feed formulatio­ns so that we close that viability gap so as to improve on productivi­ty and profitabil­ity levels,” he said.

He urged smallholde­r farmers to add supplement­ary feeding as part of drought mitigation response strategies to alleviate cattle deaths during dry seasons.

He added that smallholde­r cattle farmers were prone to cattle poverty deaths during the dry season, as both feed quality and quantity are compromise­d in this period

Some areas are prone to dry spells due to poor rainfall patterns, which negatively affect both cropping and livestock production.

Minister of State for Provincial Affairs and Devolution for Mashonalan­d Central Senator Monica Mavunga said the initiative will help to improve nutrition feed and security.

“Here the farmer is largely depending on formulated feeds for his cattle and goats. Government has introduced the Livestock Recovery Growth Plan which centres on key pillars such as animal nutrition, genetic improvemen­t, small stock production and climate adaptation,” she said.

Livestock play a fundamenta­l role in addressing food and nutrition security as a source of animal protein.

It also contribute­s towards ending hunger, achieving food security, improving nutrition, and improving livelihood­s.

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