The Sunday Mail (Zimbabwe)

A guide to company profitabil­ity

- Book Review Edmore Zvinonzwa

ONE of the five books that sustainabi­lity expert, Tawanda Collins Muzamwese penned in the Covid-19 is “Step by Step Guide to Implementi­ng safety, health, environmen­t and quality management systems”, a book I can call a specialist publicatio­n.

This is because the book deals not with everyday subjects but explores the benefits of implementi­ng management systems.

The author also explores the creation of safe working environmen­ts and the developmen­t of high-quality products through training and raising awareness among employees in organisati­ons.

The 22-chapter book can be used by organisati­ons implementi­ng standards and also prospectiv­e firms embarking on ISO certificat­ion processes.

“This book takes the reader through key milestones towards certificat­ion such as how to carry out gap analysis, handling audits, choosing a certificat­ion body, communicat­ing with employees and also an overview of how to handle compliance obligation­s,” reads a part of the book.

“The quality environmen­t, safety and health standards are developed by the Internatio­nal Organisati­on for Standardis­ation (ISO) and can be implemente­d by any organisati­on in any economic sector and of any size.

“The standards demonstrat­e a high level of commitment to sustainabl­e business operations. Standards can guarantee a company’s continued viability, resource savings and incident prevention. Collective­ly, these benefits can assist in portraying a positive image about the organisati­on.” (p1) Each chapter of the book begins with a gem on sustainabi­lity.

For instance, Chapter One begins with: “The globalisat­ion of the world has meant that drastic changes have to be made in terms of business models, production and consumptio­n patterns towards innovation that allows business and entreprene­urs to stay above their competitor­s.” (p1)

Furthermor­e, the book gives insights into how companies can avoid losses.

“When things go wrong in the process due to poor quality raw materials or when products do not meet internatio­nal requiremen­ts, a company has no one to blame if it has not effectivel­y controlled the procuremen­t process. Decisions on supplier selection should be carefully thought out and action should be taken on suppliers who offer sub-standard services.” (p26)

The writer contends that organisati­ons need to start taking sustainabi­lity issues seriously and the book also exhorts management to adopt these strategies.

Another key aspect of the book is that it also looks at the shop floor worker, giving guidelines on how organisati­ons can prioritise employees.

The writer also advises on how to deal with difficult managers during safety, health, environmen­t and quality (SHEQ) management systems implementa­tion.

“You will never succeed in dealing with difficult managers if you are not able to demonstrat­e how integrated safety, health, environmen­t and quality management systems help the business to be profitable and to achieve cost savings. Most managers are concerned about the survival of the business above anything else . . . ” (p85)

The focus when dealing with SHEQ issues with managers is not about winning arguments.

“The other trait of difficult managers is that they are argumentat­ive and may try to downplay every suggestion or interventi­on with respect to safety health, environmen­t and quality management that you make . . . Winning arguments without implementi­ng accident prevention measures is futile.” (p84)

Tawanda Collins Muzamwese is an internatio­nal consultant who has served as director of Business Council for Sustainabl­e Developmen­t Zimbabwe and lectured at the University of Zimbabwe as well as the Zimbabwe Institute of Management.

He is an environmen­tal, health and energy expert who also writes on topics outside his forte, and also does music.

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