RESTAURANT ORANA

Here’s where you come to have your mind – and senses – altered. The second-storey restaurant is where chef Jock Zonfrillo translates Australian bush and sea ingredients into visually arresting flavour bombs you’ll never forget. The Marco Pierre White alum is at the pinnacle of the Australian fine dining scene and his 25-seat degustation fine diner is widely regarded as the best in the country. restaurantorana.com