Australian Traveller

GETTING COSY IN KIAMA

Kiama shines as a BELOVED summer destinatio­n for beach getaways, while the WINTER months offer a whole new side to this BEAUTIFUL locale.

- Visit kiama.com.au

The windswept clifftops, glistening beaches, dramatic blowholes and rushing waterfalls that draw visitors to Kiama during the warmer months take on a new kind of beauty during winter. Add to that a main street brimming with bustling cafes and bars, plus a wider offering of delectable dining, and Kiama makes the perfect destinatio­n for a winter long weekend.

DAY ONE

10AM: The is an idyllic

KIAMA COAST WALK first stop. Walk by striking rock formations and pristine beaches and keep a sharp eye out for humpback and southern right whales migrating past from May to November. 1PM: Embrace being by the seaside at

CAFE, Kiama’s contempora­ry take SALTWATER on a fish and chip shop. Treat yourself to fresh seafood, gourmet burgers and even old-fashioned lime milkshakes.

2.30PM: Invigorate yourself with a cold plunge at Kiama’s ocean pools. Enjoy a view over the harbour, parking facilities and an all-accessible ramp at

CONTINENTA­L OCEAN POOL. Or take a dip at

BLOWHOLE POINT after visiting its iconic

OCEAN POOL namesake, BLOWHOLE, said to be the

KIAMA largest blowhole in the world.

6PM: If margaritas and live music are your thing, you’ll fit right in at CORAZON. This

EL fun, family-friendly restaurant has everything you love about Mexican cuisine; leave room for the cheesecake tacos (yes, you read right).

DAY TWO

7.30AM: Join locals starting their day with free-range eggs, Sonoma sourdough and ginger juice shots at DIGGIES, overlookin­g picturesqu­e Kiama Harbour. This place oozes relaxed seaside chic; you’ll be tempted to linger.

9AM: Get up closer to Kiama’s famous winter visitors by joining a 90-minute whale-watching cruise with the expert guides at WILD.

SHELLHARBO­UR

12PM: Enjoy a relaxed lunch of sustainabl­y sourced seafood in a contempora­ry atmosphere at KITCHEN,

THE HILL BAR + overlookin­g the magnificen­t Werri Beach in gorgeous Gerringong.

2.30PM: Spend the afternoon sampling award-winning reds and whites at

CROOKED WINES, the largest vineyard on the RIVER

South Coast. Join a cellar-door tasting or wine over lunch at the onsite restaurant. If beer is more your style, call into

STOIC BREWERY, where the Mango Oat Cream Sour is a real crowd-pleaser.

6.30PM: Continue your indulgent day at

RESTAURANT, the kind of place

SILICA reserved for overdue weekends away with loved ones. If you want to sample South Coast produce in a fine-dining setting, this is the place. Go for brisket and broccolini.

DAY THREE

7.30AM: is one of the coolest

STACKS EATERY breakfast spots in Kiama Downs. It may be a

burger bar, but in the early morning you’ll be lured (along with the locals) by the aroma of freshly ground coffee beans. Stay for the friendly staff and hearty, Aussie-style breakfast menu.

9AM: Reconnect with nature at

in MINNAMURRA RAINFOREST CENTRE Budderoo National Park. Keep your eyes peeled for lyrebirds as you make your way through lush rainforest along elevated walkways and suspension bridges to the majestic FALLS.

MINNAMURRA

11AM: Discover

ILLAWARRA FLY TREETOP further up the Illawarra ADVENTURES

Escarpment. Have a blast on Australia’s highest zipline tour, or enjoy the tranquilli­ty of the 1.5-kilometre Treetop Walk.

1.30PM: Treat your tastebuds to light and sophistica­ted Vietnamese cuisine at

HANOI MANNING. With authentic dishes such as ON rice-paper rolls filled with barbecue duck, it’s no wonder this has been a favourite spot with locals over the past 15 years.

4PM: If your visit falls midweek, meet local growers at MARKET, held

KIAMA FARMERS’ every Wednesday from 3pm to 6pm at Coronation Park. Load up your esky for the perfect take-home treat.

6.30PM: Kick off at ARDA, where

MISS there’s always a weekly cocktail special, along with plenty of classics. Try the namesake special: a Baileys and Frangelico concoction topped with Persian fairy floss.

8PM: Known for its craft cocktails,

LITTLE becomes all the more inviting in BETTY’S winter, when you can taste-test your way through the drinks list while sharing plates with your travel buddies. Order the kingfish and tequila-based cocktail Kiss My Hass for an elevated pairing.

WHERE TO STAY

Kiama offers a wealth of options to lay your head at night, from luxury camping to unique, boutique stays.

Find adults-only glamping at

CICADA CAMPING, the first of its kind on the LUXURY

South Coast. Book a safari-style tent, complete with en suite and kitchenett­e, or a classic bell tent complete with a fire pit. The newly opened

GREEN DOOR KIAMA offers a unique blend of mid-century modern Palm Springs meets Australian coastal architectu­re. This self-contained holiday unit is in a convenient, central location. Meanwhile, a farm stay at

THE SHED, amid rolling green hills and

GERROA cow-filled pastures is perfect for larger groups, sleeping up to 10 with a fully equipped kitchen and indoor wood fireplace. It’s a top spot to snuggle up over winter.

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 ?? ?? CLOCKWISE FROM LEFT: Kiama is the perfect place for a coastal stroll; Meet the makers at Kiama Farmers’ Market; Enjoy a considered spin on rustic living at Cicada Luxury Camping; Hike to Minnamurra Falls in Budderoo National Park . OPPOSITE (clockwise from top): Kiama’s blowholes remain key attraction­s; Visit NSW’s South Coast when whales are pootling past; Stop into Diggies for breakfast.
CLOCKWISE FROM LEFT: Kiama is the perfect place for a coastal stroll; Meet the makers at Kiama Farmers’ Market; Enjoy a considered spin on rustic living at Cicada Luxury Camping; Hike to Minnamurra Falls in Budderoo National Park . OPPOSITE (clockwise from top): Kiama’s blowholes remain key attraction­s; Visit NSW’s South Coast when whales are pootling past; Stop into Diggies for breakfast.
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