Menu for 6
Bergamot mojito
Oyster pomelo with crème fraîche
Marinated lamb leg, romanesco & pickled walnuts
Salt-baked celeriac & brown butter
Yogurt panna cotta, hunza apricots & popcorn
Bergamot mojito
Oyster pomelo with crème fraîche
Marinated lamb leg, romanesco & pickled walnuts
Salt-baked celeriac & brown butter
Yogurt panna cotta, hunza apricots & popcorn