This month’s recipes
• Vegetarian • Low cal • Low fat • Gluten free • Suitable for freezing RECIPE KEY
Starters, sides & drinks
Baked feta with sumac & grapes 52 •• Barley & bulghar chopped herb salad 54 • Bergamot mojito 102
Burnt butter cabbage 58 ••
Charred leeks with anchovy dressing 40 • Crackling potato cake 58 •
Leek & butter bean soup with crispy kale & bacon 44 ••
Oyster pomelo with crème fraîche 102 Rhubarb & custard cocktail 14
Roasted roots fattoush 38 •
Salt-baked celeriac & brown butter 103 • Smoked mackerel pâté & cucumber 56 • Turnip tarti!lette 38 •
Celebrate Pancake Day!
Blood orange & cardamom pancakes (aebleskiver) 98 •
Flippin’ grapefruit pancakes 11 • Herbs & honey pancakes 11 • Pancake gold 11 •
Paneer-stu"ed pancakes 48 • Pan-kalva pancakes 11 •
Protein pancakes 107 •• Tiramisu-topped pancakes 11 •
Vegetarian mains
Jacket potato with whipped feta & sumac 46 ••
Mozzarella stu"ed-crust pizza 108 • Onion & goat’s cheese tarts 112 • Roasted carrot, rocket & lentil salad 81 •• Swede gnocchi with crispy sage 42 • Sweet potato noodle soup 69 •
The world’s greatest salt & vinegar crisp sandwich 31 •
Veg-packed noodle & egg bowls 69 • Winter vegetable & goat’s cheese pasties 123 ••
Fish & seafood
Baked red mullet with bacon, leeks & grapefruit 114 •
Fish & chip pie 154 •
Fish & chips with coconut batter and tartare sauce 66
Parsnip latkes with smoked haddock & poached egg 38
Prawn jambalaya 87 ••
Sardine pasta with crunchy parsley crumbs 45 Sesame salmon, purple sprouting broccoli & sweet potato mash 82 •
Singapore noodles with prawns 64 •• Sushirrito 10 •
Poultry
Asian chicken noodle soup 84 •• Butter chicken 63
Chicken, mozzarella & pesto !ilo parcels 118
Chicken wings with chilli & date caramel 54
Lime marmalade chicken 74 • Mediterranean turkey-stu"ed peppers 79 •
Meat & game
Baked sweet potatoes with steak fajita !illing 70 •
Chorizo & chilli pepper pasta 74 Egg-fried cauli!lower rice with prawn cracker crumbs 48 •
Lemony lamb meatballs 54
Marinated lamb leg, romanesco & pickled walnuts 102
Meatball-stu"ed squash with spinach sauce 119 •
Smoky braised brisket 98
Sticky hoisin pork steaks 46
Teriyaki pork meatballs 69 •
Turkish kebabs with tomato chilli sauce 64 Twice-cooked pork belly with cider sauce 58 ••
Baking & desserts
Butterscotch banana pie 49
Canelés de Bordeaux 142
Chocolate & lime cake 94
Chocolate ganache with sea salt, olive oil & toasts 94
Crème a la Carême 15
Espresso, hazelnut & chocolate shortbread 92
Funfetti cake 116
Indian coconut ice 121 •
Matcha & white chocolate blondies 74 Matcha madeleines 98
Pistachio & black cherry Bakewell tarts 74 Pistachio sponge, honey & thyme crème fraîche & frosted pistachios 111
Rhubarb Tatin 55
Sesame !latbreads 54
MAKE OUR COVER RECIPE Sticky to"ee parsnip pudding 42
Tea & biscuits ice cream 58 •
Tropical cheesecake bars 108 •
Yogurt panna cotta, hunza apricots & popcorn 104