Good Food

Why you can trust

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BBC media Good brand. Food We is are the passionate UK’S No 1 food about lifestyle food and of what cooking. we do, While we are recipes committed are at to the helping heart you can, to whether have the you’re best shopping food experience for food, you in your kitchen or eating out in the UK or abroad. This is what we promise… Biggest and best We’re proud to be Britain’s biggest-selling food magazine and the UK’S No 1 food website, bbcgoodfoo­d.com. Our contributo­rs – BBC chefs, our in-house cookery team and confident, outspoken columnists – are experts in their fields. Meet us at the UK’S biggest food shows (visit bbcgoodfoo­dshow.com for dates and details). Our best-selling cookbooks feature our trusted recipes – you’ll find these in bookshops. Recipes for everyone There are 70 new recipes in every issue – that’s more than any other food magazine in Britain. We always include quick, easy dishes, ideas for relaxed entertaini­ng and more challengin­g recipes for when you want to take your skills up a notch. Look out for our regular easiest-ever recipes. Tested and trusted All our recipes are triple-tested – once by the writer or chef, once or twice in the Good Food

Test Kitchen, and again on the photo shoot – so they’ll work first time for you. We put our gadgets through a rigorous testing process and carry out our taste tests fairly. Our restaurant and travel recommenda­tions have all been tried by one of us. Ethical We care about the food we eat, the people who produce it and the effect this has on the world. In our Test Kitchen, we use humanely reared British meats, free-range chicken and eggs, and sustainabl­e fish whenever possible. We aim to help you avoid food waste, with advice on using leftovers (tune in to Facebook Live to see our #Fridayfood challenge, when we use up Test Kitchen leftovers). Healthy eating Every recipe is analysed by our nutritiona­l therapist, so you can be informed when you choose what to eat. We flag up vegetarian, vegan and gluten-free recipes. Find out more about our health philosophy on page 152. Families and children Families can need help to create harmonious mealtimes, so we address this by flagging up ‘family’ recipes. We encourage children and teenagers to get cooking with recipes that help them to learn new skills. Find out more at bbcgoodfoo­d.com/recipes/category/family-kids. Eating like a local One of the joys of travel – both in the UK and overseas – is discoverin­g great food. Our features are written from an insider perspectiv­e by on-theground writers and food and travel journalist­s. Independen­t and respected As you’d expect from a BBC brand, we are impartial and independen­t, so you can trust our advice and recommenda­tions on everything from restaurant­s and wine to kitchen gadgets and more. We encourage your input on your local finds, and appreciate your feedback on our recommenda­tions. Food is our passion and pleasure We take food seriously, but we also believe it’s a pleasure to be enjoyed and celebrated, whether cooking for the family, trying an unfamiliar ingredient, choosing wine, buying new products or eating out. We share our food discoverie­s and adventures with you – and love you to share the same with us daily on Facebook, Twitter, Instagram and Snapchat.

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