The Butcher’s Best Steak Selection includes:
• 2 classic fillet steaks, 170g each
• 2 ribeye steaks, 230g each
• 2 flat iron steaks, 180g each
• 2 seasoned burgers, 300g
• 4 pork sausages, 280g
• 2 classic fillet steaks, 170g each
• 2 ribeye steaks, 230g each
• 2 flat iron steaks, 180g each
• 2 seasoned burgers, 300g
• 4 pork sausages, 280g