FOOD

30 Healthier family bolognese; Chestnut and herb stuffed pork roll; Smoky rainbow trout with savoury beer scones; Japanese vegetable pancakes (okonomiyaki); Roast lamb with simple herb sauce and pomegranate salad; Belgian apple and hazelnut tart; Liquid-centred chocolate cake; Rainbow stripe biscuits

42 Karen Martini Spring onion pancakes; Coconut chicken curry with lime, lemongrass and turmeric; Haloumi wrapped in vine leaves with pistachios and za’atar 46 Pete Evans Mexican chicken with roasted pumpkin and avocado and tomato salsa

Make an amazing balance board with Adam, go to bhg.com.au/balance-board for the project.