Mini meals in Macau

RENOWNED Portuguese chef Antonio Coelho is expanding his presence in Macau with the opening of Tapas de Portugal, a new late-night tapas bar and restaurant located in the historically rich Taipa Village. The diverse menu showcases bite-sized Portuguese cuisine complemented by native wines, beers and cocktails. Highlights include arroz de lagosta malandrinho (wet lobster rice) and roasted suckling pig with traditional serradura for dessert. Open 12pm-4am. taipavillagemacau.com