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delicious
-
2016-05-01
Valli’s kitchen diary
ON THE COVER
Entertaining
Meat market
24 hours in Auckland
I’m loving
Innovators
Masterchef
Mike McEnearney
Global flavours
Faster food
AUTUMN ENTERTAINING
Blackberry & ginger pie,
MARKET BASKET
THE ENTERTAINER
LAMB & HARISSA LASAGNE WITH FETA AND OREGANO
GARLIC & RYE BAGELS
CINNAMON BUCKWHEAT CRUMPETS WITH THYME HONEY
NO-KNEAD SPELT & PUMPKIN BREAD WITH TARRAGON BUTTER
GINGER SNAP & CHOCOLATE MOUSSE SANDWICHES
SESAME & DATE CHEESECAKE
CHOCOLATE TERRINE
SWEET PANZEROTTI WITH RICOTTA AND RASPBERRIES
ON THE AGENDA
English
Australia
Food & Drinks
delicious - 2016-04-01
delicious - 2016-06-01