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Mayfair Hotel (45 King William St; mayfairhot­el.com.au) is the city’s go-to for luxury accommodat­ion; a chic blend of Art Deco flourishes and modern flair. Book a package that includes the breakfast buffet – it’s exceptiona­l, with handmade pastries, an array of artisan cereal and Bircher muesli, freshly baked bread, continenta­l, Asian and Australian accompanim­ents, and executive chef Bethany Finn’s selection of honey, including her own, harvested from beehives on the hotel’s roof. Also on the rooftop, though separate to the bees, is the deluxe Hennessy Bar, one of Adelaide’s finest places to sip cocktails and Champagne.

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