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Feeling discrimina­ted against because of size can be traumatic. Here’s how to push back against the bias

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Overcoming weight hate How to cope with society's bias

When Kelly Lenza, a profession­al photograph­er who has type 2 diabetes, hosts a party, she doesn’t just have to concern herself with the usual stuff such as what snacks to serve and how much wine to buy. She also has to worry about people commenting on, and openly judging, her larger-thanaverag­e body. At her most recent soiree, she was walking through the living room welcoming late arrivals when an older woman – an extended family member – tugged on her arm. “In the middle of the party, she pulled me aside to tell me that she thought my size was a choice and, to summarise, a moral failing. I went into the back room and wept,” Lenza recalls. “I emailed her later, telling her how hurt I was [and politely asked her not to comment on my body again]. But she hasn’t apologised, or even responded. I know she felt her comments were justified, because she thinks fatness is a choice.”

This partygoer’s hurtful behaviour is evidence not just of ignorance of the factors that influence one’s body size, but also of weight stigma: negative attitudes and behaviours towards a person because of their size, says Rebecca Puhl, deputy director at the Rudd Center for Food Policy and Obesity. Research by Puhl and her colleagues suggests Americans experience weight discrimina­tion at rates comparable to those of racial discrimina­tion, and that weight discrimina­tion has increased in recent decades.

It’s so widespread, in fact, that at least 44 per cent of respondent­s from a US survey published in 2017 had experience­d it.

Not only is weight discrimina­tion humiliatin­g, it is actively harmful to people’s health. A 2018 study of adults who had undergone bariatric (weight-loss) surgery reported the more weight-related stigma participan­ts experience­d, the more they avoided exercise.

And one long-term study of more than 18,000 middle-aged and older adults found those

who had experience­d weight stigma were 60 per cent more likely to die early from any cause than those who did not. The increased risk wasn’t due to lifestyle choices or disease factors, leading the researcher­s to conclude the stigma may be more harmful than being overweight itself. This makes sense, given weight stigma has been linked with anxiety, depression, higher levels of the stress hormone cortisol and increased levels of C-reactive protein – an inflammato­ry chemical linked to heart disease.

Many people with diabetes already feel stigmatise­d because of their condition. “I heard one co-worker tell a child that if she ate too much cake she’d get diabetes. I’m like, that’s not how it works!” says Anastasia,

36, a youth-care counsellor who has type 2 and asked us not to include her last name. “A lot of the time, I don’t want to tell people that I have type 2. I feel like they will look at my body and think, ‘Oh, no wonder.’” Unfortunat­ely, weight bias may be more harmful for those already dealing with other stigma and discrimina­tion, as people with diabetes often are, says Puhl. “It’s important to recognise that people with diabetes are already at risk for a number of health complicati­ons – and weight stigma may make these worse.”

Myths about large bodies

“When we talk about weight bias, this includes widespread stereotype­s like assuming that someone has a higher body weight because they are lacking discipline or haven’t ‘tried’ hard enough,” says Puhl. While dietary patterns and physical inactivity may contribute to weight gain, body size is also determined by many other complex factors, such as genetics, environmen­t, socioecono­mics and psychologi­cal factors such as trauma or disordered eating.

Researcher­s estimate between 40 and 70 per cent of obesity may be rooted in how our genes and our environmen­t interact. Disordered eating and stress may also play a role, and both can be intensifie­d by weight stigma. For example, a recent study found people who experience­d weight stigma in adolescenc­e were much more likely to engage in binge eating and to use food to cope with stress 15 years later when they were adults.

White-coat weight stigma

One of the most common places where people with high weight report facing bias is the doctor’s office. “One doctor said that ➤

he wished he could drop me in the middle of the jungle so I would have to hunt for my food and get exercise,” recalls Lisa Schieri, who was diagnosed with type 2 diabetes 27 years ago. Anastasia has felt stigmatise­d, too. “My regular doctor is great – he talks about diabetes management, not weight. But I had a painful cyst one time and had to see a nurse instead,” she recalls. “Out of the blue she says, ‘Have you ever thought about losing weight?’ ‘No, that’s never crossed my mind, lady. C’mon: I live in today’s world and have diabetes, what do you think?’ I cried in the car after.”

Such painful interactio­ns can erode the doctor/patient relationsh­ip and lead people to avoid future medical care. Stigmatisi­ng experience­s about weight may even contribute to additional weight gain, says Puhl. In a 2013 study of 6000 adults with a range of BMIs, those who experience­d weight stigma were up to three times more likely to get or continue to have obesity over time than people who didn’t report any weight discrimina­tion.

Physicians know it’s important to counsel patients about their weight, but most have little direct education in nutrition or behaviour change and are juggling too many patients to take the time to discuss real solutions.

“The generic advice from a doctor to ‘try again or try harder’ is not at all helpful,” says Dushay. “If something is not working, continuing on that path with more conviction won’t force it to work: if I don’t put the right fuel in my car, even if I overflow the tank with gallons of that fuel, the car won’t run. People may benefit from more nutrition education, more specific advice about shopping or planning meals, or more access to higher-quality food – all of which a good registered dietitian can provide – yet there is very frequently resistance to referring someone to a dietitian.”

Healing from weight stigma

Because weight stigma is so widespread – from healthcare profession­als, the diet industry and family, to strangers – it can be difficult to overcome, and battling it is often a long-term process. In some cases, this battle can lead people of higher weight to internalis­e the weight bias, so there is literally no safe harbour, even at home, says

Puhl. Here’s how to fight back against weight bias in your life.

Check your own internal bias Find out just how many of these negative attitudes you’ve internalis­ed by taking the

Weight Implicit Associatio­n

Test from Harvard University researcher­s. The test is part of their Project Implicit Social Attitudes research and can be accessed through Implicit.

(Visit implicit.harvard.edu/ implicit/australia/takeatest.html). Then, challenge your assumption­s about size with

a book such as Body Kindness, by dietitian Rebecca Scritchfie­ld, or Body Respect, by Dr Linda Bacon.

Evaluate your gaps

If your healthcare team isn’t providing you with the support you need, think about adding a member. Could you benefit from the support of a dietitian, health coach, personal trainer or psychologi­st?

Guidance from a dietitian has been shown to lead to greater improvemen­ts in HbA1c, and is strongly recommende­d by Diabetes Australia to help people with diabetes develop and follow an individual­ised nutrition plan. And, additional support from a psychologi­st can give you the tools you need to heal from internalis­ed stigma. The Royal Australasi­an College of Physicians reported people who are obese or overweight must be supported by their health team in order to achieve the most optimal level of health.

Stand up for yourself

“When patients come to see me, I take it at face value that they are presently trying their best,” says Dushay. But not all providers have this attitude: a 2012 ➤

A lot of the time, I don’t want to tell people that I have type 2. I feel like they will look at my body and think, ‘Oh, no wonder.’

study of more than 2000 doctors found all of them held at least some negative opinions of large people, and all had an implicit – or subconscio­us – preference for thinner people over larger ones. Having strong negative attitudes towards weight could lead clinicians to think it is socially acceptable to express their negative attitudes towards people with high weight, even when those people are their patients.

If your doctor takes a condescend­ing or shaming tone with you, speak up, says Juliet James, 43, a freelance writer with type 2. “It’s so hard to challenge doctors – we’re the patients, they’re the profession­als.

They hold the education and experience cards. But they do not experience life in your body,” she says. “If you think something is ‘off’ or you feel you’re being mistreated, remember that and also remember: they are our employees! We don’t often think of them that way, but it’s true. They work for us. Why

Focusing on your quality diet and active life are the keys to success

on earth should we pay someone to treat us badly, to ignore our needs or wishes? We shouldn’t.”

Jill Weisenberg­er, dietitian and a contributi­ng editor to US Diabetic Living magazine, agrees. “Each person who goes into a doctor’s or dietitian’s office has the right to say what they do and don’t want to focus on, or say, ‘I’m not comfortabl­e with your suggestion.’ I know it’s hard, but don’t allow yourself to be in the situation where the provider is the boss,” she says. “These are supposed to be collaborat­ive relationsh­ips.” If you’re not confident you can speak up, bring a friend or family member along for moral support.

Focus more on health-supportive behaviours, and less on the scale

All the experts we spoke to agreed that, while weight loss may be beneficial to someone with diabetes, healthy behaviours such as getting regular exercise and eating more nutritious foods are more crucial. “Learn to love high-quality food and recognise how great you feel when you eat it,” says Dushay. “People often feel better when they focus on the quality of their diet, eat more mindfully, and increase their exercise, especially vigorous activity. I encourage my patients to avoid focusing exclusivel­y on the number on the scale.”

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