SATELLITE ISLAND

WHERE: Off the coast of south-east Tasmania. FITS: Eight people. YOU’LL EACH FORK OUT:

From $394 per night.

THE VIBE: If you’ve ever dreamt of owning a private island, spending a few nights on this 34-hectare outpost could do the trick. Arrive by ferry, or if you’re really looking to embrace the millionaire lifestyle, opt for a helicopter or private boat from the mainland.

COME HERE WITH: Not your seafood-allergic friend. Being able to shuck your own fresh oysters and cooking just-caught fish over the fire with pals is part of the island’s magic. WHEN YOU NEED SOME ALONE TIME: Try some of the region’s best cheeses at Bruny Island Cheese Co, just a short boat trip away.