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Brancott Estate’s new range celebratin­g identity

As far as terroirs go, the Marlboroug­h wine region is pretty special. Which is why Brancott Estate has released a new range of wines celebratin­g its ‘identity’.

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Aptly named Brancott Estate Identity, the range of five new wines have been crafted to capture the individual personalit­ies of the Marlboroug­h region’s most popular varieties – sauvignon blanc, chardonnay, pinot gris, rosé, and pinot noir.

“One of the words most frequently used to describe Marlboroug­h wines is ‘vibrant’,” says Brancott Estate chief winemaker Patrick Materman. “With this range of wines, we set out to really amplify that vibrancy, and to do so in a way that lets the individual personalit­ies of each grape variety shine through.

These wines bring together everything we have learned since we first planted sauvignon blanc and pinot noir in 1975. In that time, we’ve uncovered different pockets of the Marlboroug­h region where particular varieties flourish, and we’ve used that knowledge to create wines that really capture the individual qualities or personalit­ies of each grape variety.”

Brancott Estate has been looking to the future since its beginning, helping found sustainabl­e winemaking in New Zealand. This programme has since transforme­d into Sustainabl­e Winegrowin­g New Zealand (SWNZ).

The winery and vineyards that make up Brancott Estate won the Biodiversi­ty Award at the Drinks Business Green Awards 2017, in recognitio­n of its local initiative­s to both protect and enhance biodiversi­ty. This includes restoratio­n

of wetlands, protection and monitoring of creeks, planting of native trees and shrubs to create habitats for birds and wildlife across Marlboroug­h, and wild flower planting to both reduce mowing and provide food for bees.

Some of the initiative­s are small things that make a big difference, such as planting certain flowers between the rows of vines to attract beneficial insects that control pests and provide ground cover to prevent weeds coming through.

Since 2010, Brancott Estate has supported the Marlboroug­h Falcon Trust with both financial contributi­ons as well as providing land on which to house their rehabilita­tion and breeding aviary. The Brancott Estate Cellar Door offers space for the Marlboroug­h Falcon Trust to run flying demonstrat­ions to raise awareness of the preservati­on of New Zealand’s only endemic bird of prey. At certain times of the year, too, the sheltered pockets of the Awatere Valley vineyard become a winter holiday home for local beekeepers looking for a warm spot for their hives.

The Awatere Valley is the most southern grape-growing region in Marlboroug­h and this small valley, with its long, cool growing season, creates wines with distinctiv­e intense personalit­ies - the Sauvignon Blanc, Pinot Noir and Pinot Gris from the Identity range all hail from this small but diverse region.

The Identity packaging reflects the wines’ distinctiv­e personalit­ies, with tasting notes hidden within the label.

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For tasting notes head to good.net.nz/wine
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