GREAT SOUTHERN RAIL FOOD & WINE TOUR 2017

With room to stretch out and all the comforts of home, Gold Service is the most popular level of service aboard the Indian-Pacific.

You’ll enjoy private cabin accommodation together with all-inclusive dining, drinks and a range of fascinating Off Train Excursions at key stops. Gold Service Twin Cabin accommodation provides a personal en suite as well as a comfortable three-seater lounge that’s turned down by staff to two sleeping berths at night.

As well as the experiences highlighted below, on the Adelaide-to-Perth journey guests learn about the fun of fromage with Kris Lloyd, head cheesemaker at Woodside Cheese Wrights, and explore some of the country’s finest red wines with the Kalleske brothers, seventh-generation winemakers from the Barossa Valley. East-bound passengers departing Perth, meanwhile, enjoy a wine tasting of Moss Wood, lunch at Hentley Farm, in the Barossa, and a tasting at Seppeltsfield winery.