Gourmet Traveller (Australia)

WHIZZ BANGERS

Bangers and mash, a spicy sanga, Southern-style sawmill gravy – if there’s a sausage in the house, there’s a meal.

- RECIPES & FOOD STYLING LISA FEATHERBY PHOTOGRAPH­Y CHRIS CHEN STYLING LUCY TWEED DRINK SUGGESTION­S MAX ALLEN

Bangers and mash, a spicy sanga, Southern-style sawmill gravy – if there’s a sausage in the house, there’s a meal.

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