Gourmet Traveller (Australia)

MOOLOOLABA PRAWN ROLL WITH TOM YUM MAYONNAISE, Hong Sa Bar

- FIONA DONNELLY, QUEENSLAND EDITOR

Spirit House has been a go-to for great Thai for two decades and the introducti­on of glam Hong Sa Bar has added another reason to drop by. Kick back on the deck with a glass of Marc Brédif Vouvray and order a brioche roll stacked with king prawns caught less than half an hour away. Slivers of chilli, Spanish onion, coriander cress and a hot-sour tom yum mayonnaise make it a party. Hong Sa Bar, Spirit House, 20 Ninderry Rd, Yandina, Qld, (07) 5446 8994

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