2017 Victory Point Margaret River Rosé

50% cabernet franc, 45% pinot noir,

5% malbec destemmed, crushed and pressed, 45% fermented in used oak. Bright pink, tinged with salmon; flooded with flavours ranging from red fruits on the fore-palate, moving to savoury/spicy on the finish. Has attitude and length, the barrel ferment component providing an extra degree of texture and structure. Very good value. 13.5% alc.

RRP $23 / 2020 / Victory Point Wines victorypointwines.com