FRIDGE STAPLE

Fill sweet tartlet shells with jam and top with whipped cream. Perfect for an afternoon treat with a cuppa.

For a delicious marinade, combine a couple of tablespoons of jam with soy sauce, mustard and oil, and toss with chicken wings or drumsticks.

Swirl jam into natural yoghurt. Spoon over crunchy granola in a bowl. Top with fresh strawberries for a scrumptious and healthy breaky option.