TechLife Australia

Removing animals from the food chain

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AS A LOVER of a good steak and chewer of dried meats, I approached this product rather scepticall­y. The scientists at Incredible Foods broke down the flavours, textures and scents of beef burger patties and have reproduced it using only plant-based ingredient­s. It bleeds like meat on the BBQ, and when uncooked it feels like mince in the hand… and when savoured, it damn well tastes like beef. There are some secret ingredient­s in the Incredible Burger Version 2.0 that make the company the only ones able to replicate the characteri­stics of beef, including nutrition – but without the cholestero­l. It’s doing so well that American burger chain, White Castle, has put it on their menu and it sells extremely well. This is food technology at its best and we can’t wait to see it arrive in Australia once it receives regulatory approval.

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