TRAIL MIX COOKIES

MAKES 18 PREP 15 MINS COOK 15 MINS

• 125g unsalted butter, chopped, at room temperature

• ½ cup caster sugar

• 2 tsps vanilla extract

• 1 free-range egg

• 1 cup plain flour

• ½ tsp bicarbonate of soda • 200g packet trail mix 1 Grease and line two oven trays with baking paper.

2 Beat butter, sugar and vanilla in a small bowl of an electric mixer until light and fluffy. Beat in egg until combined. Transfer mixture to a large bowl.

3 Sift combined flour and soda over butter mixture. Stir to combine. Stir in trail mix. 4 Place slightly heaped tablespoons of mixture, about 5cm apart, onto prepared trays.

5 Cook in a moderately slow oven (160°C) for about 12 to 15 minutes, or until golden. Stand on trays for 15 minutes.

6 Transfer cookies to a wire rack to cool.

Toptip Trailmix thefruit foundin canbe andnut major section superm of arkets.