The Australian Women’s Weekly Food Magazine
DARK BREAD
A little like pumpernickel, but with hints of cocoa and molasses, this complex-tasting bread is wonderfully versatile. It complements smoked salmon beautifully.
The Australian Women’s Weekly Food Magazine
A little like pumpernickel, but with hints of cocoa and molasses, this complex-tasting bread is wonderfully versatile. It complements smoked salmon beautifully.