The Australian Women’s Weekly Food Magazine

3 ORANGE SWEET POTATO MASH

PREP + COOK TIME 30 MINUTES SERVES 4

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Boil, steam or microwave 500g coarsely chopped peeled orange sweet potato and 500g coarsely chopped peeled floury potatoes together until tender; drain. Mash in a large heatproof bowl. Combine ¼ cup chicken stock and 40g butter in a saucepan over medium-high heat until butter is melted. Stir into potato mixture until combined. Season to taste.

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