TOP TIPS

Our take on the traditional Italian salad, panzanella, includes cannellini beans and cheese to beef up the protein content, making it more of a main meal than a side salad. ---------

You can use marinated fetta instead of goat’s cheese, if you like. ---------If you prefer, skip the cheese and stir through a can of flaked drained tuna. ---------

If you don’t have a zester, you can finely grate the lemon rind instead.