The Australian Women’s Weekly Food Magazine

DID YOU KNOW?

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Just like pavlova, lemon delicious pudding is a favourite Australian and New Zealand dessert, dating back to when a roast dinner was followed by a steaming hot pudding. There’s some magic to lemon delicious because, just like self-saucing puddings, as it cooks, the base separates into a lemony sauce, while the top becomes a fluffy sponge. Similar recipes can be traced back to 17th-century England.

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