The Australian Women’s Weekly Food Magazine
3 TYPES OF STEAMERS
1
Collapsible metal steamers are comprised of perforated, overlapping stainless steel petals. They’re arranged in a circle and unfold and expand to fit your pan.
2
Pierced metal steamers look like thin saucepans with holes in the bottom. They have recessed bases to fit into the top of a saucepan of a matching size.
3
Bamboo steamers are used for some Asian dishes and can be stacked so different dishes can be cooked at the same time.