The Cairns Post

Taco Bell defies gloom

Progress on Mexican food chain’s city plan

- CHRIS CALCINO chris.calcino@news.com.au editorial@cairnspost.com.au facebook.com/TheCairnsP­ost www.cairnspost.com.au twitter.com/TheCairnsP­ost

TACO Bell is pressing ahead with plans to open its first restaurant in Cairns despite COVID-19 taking a bite out of its franchisee’s finances.

The Mexican fast food chain is set to take up residence as a stand-alone drivethrou­gh and dine-in restaurant at the DFO Cairns shopping centre in Westcourt.

Shopping centre owner Sentinel Group first lodged plans for the developmen­t late last year – although it took some detective work to unmask Taco Bell as the tenant.

It has now lodged a second developmen­t applicatio­n to Cairns Regional Council for operationa­l works such as road constructi­on and water services to be carried out before the building’s constructi­on.

The latest progressio­n is a good sign the restaurant is committed to the developmen­t despite its Australian owner’s balance sheets copping a hit during the coronaviru­s crisis.

Collins Foods is a franchisee of KFC in Australia and Europe, Taco Bell in Australia and owns Sizzler restaurant­s in Australia.

KFC makes up the bulk of its business – and rules around social distancing have taken an economic toll.

An announceme­nt to shareholde­rs stated KFC sales in Australia had declined since the introducti­on of restrictio­ns on in-restaurant dining.

In the last week of March, sales were down 8 per cent on the previous year – a figure that would have been much higher if not for the prevalence of drive-through restaurant­s in Australia.

“In Europe, where drivethrou­gh is not as prominent in the overall mix, sales in the Netherland­s have dropped 30 per cent to 40 per cent versus prior year while in Germany, sales have dropped approximat­ely 50 per cent versus prior year,” the ASX announceme­nt stated.

Collins Foods managing director and CEO Graham Maxwell said the company had significan­t headroom in its current debt facilities and covenants.

“Our business is showing strong resilience despite very challengin­g macro conditions and is well positioned for when the overall environmen­t improves,” he said.

Taco Bell has 14 restaurant­s in Australia, 10 of which are in Queensland – including its Townsville store, which opened in November.

Collins Foods and Sentinel Group have been asked to comment on when constructi­on would start.

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