Opening date for PappaRich
AN AWARD-WINNING Malaysian eatery chain is opening its first regional Queensland restaurant in Toowoomba next week.
PappaRich will open at Grand Central’s restaurant precinct, next to Max Brenner on Friday, August 17.
Established in 2012, PappaRich has fast become a household name in the Malaysian community.
Catering to the modern Australian, Toowoomba’s express store is designed to not only accommodate those in a hurry, but those who prefer to have the full Malaysian experience.
PappaRich marketing and PR manager Jeannette Kuek said she was excited to share a taste of Malaysian culture and cuisine with Toowoomba.
Grand Central’s PappaRich will also be introducing the first self-ordering kiosk in Queensland which is perfect for those who prefer an express order method.
PappaRich caters to all food enthusiasts, approaching the menu like a map delving into Malaysia’s unique palate.
It includes a signature Nasi Lemak dish with strong fiery sambal, a chicken curry laksa with creamy spicy coconut broth, savoury satay and Char Koay Teow. It also caters for vegetarians.
On August 23 and 24, PappaRich will be celebrating its grand launch with promotions and giveaways including buy one meal and get the other for free.
More details will be announced on its Facebook and Instagram.