The Chronicle

Big year for Australian biosecurit­y

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AUSTRALIAN biosecurit­y officers intercepte­d more than 350,000 items of biosecurit­y concern across the country in 2018, with 60,000 items sniffed out by biosecurit­y detector dogs.

Department of Agricultur­e and Water Resources head of biosecurit­y Lyn O’Connell said intercepte­d items included foods, plants, seeds, wood and animal material, as well as some other significan­t finds.

“2018 was a huge year for the department with a number of notable intercepti­ons, the opening of two new internatio­nal airports in Avalon and Newcastle and a range of other important biosecurit­y activities,” Ms O’Connell said.

“Across the major internatio­nal airports we intercepte­d more than 100,000 biosecurit­y risk items in Sydney, close to 60,000 items in Melbourne and 43,000 in Perth.

“Significan­t airport intercepti­ons included two live squirrels, an NBL player’s French bulldog, as well as citrus budwood that was found to be carrying one of the world’s worst citrus diseases.

“We also intercepte­d live succulent plants concealed in chip packets, giant African snails, lollipops with scorpions inside, a pillow full of seeds and an Asian black-spined toad.

“Biosecurit­y is everyone’s responsibi­lity and these intercepti­ons highlight the importance of following our conditions and not bringing or sending risk items to Australia.

“Our work safeguards Australia’s environmen­t, $60 billion agricultur­al industries and plant, animal and human health status from biosecurit­y risks.”

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