SEPTEMBER 22

8th Ave Terrace will host Rowanston Estate for their latest Meet The Maker wine lunch. Winemaker John Fredrickson will be at the event to explain how each grape is hand picked, basket pressed and open fermented before spending some time on oak. Sample the 2013 Blanc de Noir with oysters, before the first entree of smoked chicken terrine, pear puree, pickled chestnut mushrooms and toasted brioche paired with the 2015 Reisling, The 2014 Rosé will be poured with gin and beetroot cured white fish before a main of chargrilled rump cap and the 2012 Merlot. Dessert is the NV Sparkling Shiraz with chocolate mousse, macarons, licorice sauce and cookie crumbs. Tickets are $90.

Call: 5534 6912