WHAT’S ON

TODAY

Chinese New Year celebrations continue at The Star Gold Coast with special menus and live entertainment. Imperial is the hot spot for Mandarin and Cantonese flavours and they’re serving a lucky menu of traditional dishes including stirfried prawns, dried scallop and bean sprout thick soup, and mixed fungus and mushrooms with black moss braised with seasonal vegetables. At Mei Wei Dumplings they’re offering traditional Lunar New Year cakes including brown sugar sticky rice cake, daikon cake with turnip, dried shrimp and Chinese sausage, and water chestnut cake. Food Fantasy will add a variety of oriental delicacies to the regular spread, including yum cha, Chinese spiced pork belly with English mustard, Hainan chicken, coconut sago, mango pudding, and green tea mousse.