The Gold Coast Bulletin

Royal cake goes organic

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MEGHAN Markle and Prince Harry’s wedding cake certainly breaks royal tradition.

On May 19 the royal couple will be tucking into an organic lemon and elderflowe­r sponge which incorporat­es buttercrea­m, fresh flowers and “the bright flavours of spring”.

And the honour of making it has fallen to California-born Claire Ptak, 43, of East London.

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