Time Out (Sydney)

WE ALSO LOVE...

THE NIGHTHAWK DINER

-

HAPPY AS LARRY

The sounds of soul’s greatest legends draw you to this pizza joint on wheels long before you see it. There’s a wood-fired oven inside the truck (!) and staff are shovelling out some of the best pizza around. Try the pepperoni. Hell, try everything. 0415 376 917. www.happyas larrysydne­y.com.au.

EAT ART TRUCK

With frequently changing street art decorating the truck, you can get yourself some kulcha while chowing down on a pulled brisket roll. Tender meat is tossed in a paprika-dense hot sauce so that it tastes almost like shredded, beefed-up chorizo, before being put into a roll with ’slaw and sweet onion mayo. 0439 841 008. www.eatarttruc­k.com.

MAMA LINH’S

This is no ordinary Vietnamese street food. Here the pho isn’t in a bowl; it’s in a roll. Beef has been slow cooked in a pho masterstoc­k and stuffed into a roll with mint, carrot, onion and mayo. It tastes like the pho guy and the banh mi lady ran off together and merged their crafts into one delicious sandwich. Order it. 0432 094 706. www.mamalinhs.com.au. The guys at this Americanst­yle eatery are serving a kickass burger out of a shiny silver Airstream. Made with brisket, it’s all the tasty fats and comes in a firm, glossy brioche bun that has been bolstered with potato so it holds up against the fillings. More please. 02 9281 8369. www.thenightha­wk.com.au.

Newspapers in English

Newspapers from Australia