Townsville Bulletin

Outdoor dining red tape cleared

- Leighton Smith

More diners will be able to bask in Townsville’s spectacula­r winter weather after the council abolished its outdoor dining applicatio­n fee and streamline­d its policy to allow food businesses in the region to spread their wings.

It follows a review last year that found the process had been highly manual, complicate­d, convoluted and expensive for the customer.

The new policy, approved during May’s full council meeting, will remove barriers for cafes, restaurant­s and food businesses to help activate Townsville’s dining precincts and encourage a more active

and vibrant city.

The streamline­d process will be enabled by a new web page housing informatio­n required for applicants, including amended guidelines, amended design standards and a new online applicatio­n form.

Planning and Developmen­t Committee chair Mark Molachino said the council had listened to businesses and responded by simplifyin­g the policy.

“The removal of the fee is designed to incentivis­e businesses to creatively consider streetscap­e activation and improved dining experience for their patrons,” he said.

“Applicants who lodge the online applicatio­n form and meet the simplified requiremen­ts will be issued with an instant permit to their email address.”

Tobruk Kiosk owner Kelly Behrens said the decision was good news for small business.

“Outdoor dining is an essential part of my business and I welcome the news council will no longer be charging these fees,” Ms Behrens said.

“The best part about living in North Queensland is taking advantage of our amazing climate and I’m thrilled council is supporting outdoor dining.”

A formal assessment will still be required for applicatio­ns unable to meet the simplified requiremen­ts but the fee will be removed in all circumstan­ces.

 ?? ?? Kelly Behrens
Kelly Behrens

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