Luxury a la carte for Shangri-La Hotels and Resorts
WITH luxury and style top of the agenda, Shangri-La Hotels and Resorts invited its hotels from Paris, London, Mauritius, Maldives, Tokyo, Singapore, Abu Dhabi, Hong Kong, Vancouver and Boracay to a Luxury Hotels Sales Showcase week in Sydney and Melbourne.
The events aimed to highlight the unique experiences that the hotels and resorts can offer, and their ability to personalise hotel and resort stays to ensure a memorable holiday.
Events in Sydney and Melbourne included fun with makeup and fashion stylists, photographers to make everyone look glamorous, and a milliner in Melbourne with hats and fascinators to get everyone in the mood for Melbourne Cup Week.
To further enhance the luxury of the brand and create an evening to remember, agency owners and partners of Shangri-La’s exclusive Luxury Circle Programme were also invited to attend a dinner entitled A Tale of Two Cities. The menu, which dated back to the days of Roland Bonaparte who was once the owner of The Shangri-La Hotel Paris, was recreated by the hotel’s 2-star Michelin Star Chef Christophe Moret, who was flown from Paris especially for the evening.
Guests were treated to six courses a la Francaise, accompanied by the finest Australian wines in Altitude Restaurant, located on level 36 of Shangri-La Sydney.
Set against the wonderful backdrop of Sydney harbour, the Tale of Two Cities dinner entranced everyone that attended.
A magical night to remember!