Vacations & Travel

CRUISING: HEAVEN ON EARTH

- BY SALLY MACMILLAN

Fulfill your romantic dreams of sailing the South Seas on a Wind Spirit cruise, the next best thing to being on board your own private yacht.

Fulfill your romantic dreams of sailing the

South Seas on a Wind Spirit cruise, the next best thing

to being onboard your own private yacht.

Acouple of days into our cruise around French Polynesia’s Society Islands on board the elegant four-masted Wind Spirit, I realise why the atmosphere is so laid-back. I haven’t heard one single passenger complainin­g. About anything.

There are only 129 other people on this cruise and an air of relaxed conviviali­ty settles over the ship from the time we embark in Papeete. The idyllic surroundin­gs of dreamy tropical islands and tranquil sapphire seas are also pretty conducive to an upbeat mood – but the warm, friendly crew is probably the clincher. They sing while they work, enjoy a joke and seem to know what sort of cocktail you’d like before you do. What’s not to love?

And love is certainly in the air, with 10 honeymoon couples on board, but this island-hopping itinerary attracts active solo travellers and small groups of friends as well as romantical­ly minded couples. You can do as much or as little as you like; there are plenty of shore tours to choose from, or ask Cruise Director Jeffrey or Voyage Leader Ana for advice about the best spots for hiking and biking independen­tly. The ship provides bicycles and these two know the islands intimately.

You might want to join a ship’s excursion to explore ancient marae sites, see how pearls are farmed, visit a traditiona­l village, take an eco-tour – or make use of the water toys from the ship’s watersport­s marina. These include kayaks, stand-up paddleboar­ds and Hobie cats as well as masks and fins for snorkellin­g. I spend several happy hours swimming around the giant floating mats that are attached to the marina’s platform, the kayaks get a good workout and the snorkellin­g trips are an absolute standout.

Wind Spirit’s dramatic sail aways have everyone on deck to see the sails unfurling, accompanie­d by the soundtrack of the movie 1492: Conquest of Paradise. When we set sail from Moorea on the second night of the cruise, we are treated to a spectacula­r rose-hued sunset and the equally spectacula­r sight of whales swimming close by – everyone is quietly thrilled.

Dinner at Candles on the open deck is one of Windstar’s signature experience­s, along with an amazing poolside barbecue on one evening plus special shore events that are laid on once or twice on every cruise. You have to book for Candles but there’s no extra charge; tables are set up outside the Veranda restaurant on Deck 4 and the menu includes simple, fresh dishes – delicious fish, salads, lamb and beef skewers. Perfect for a balmy evening under the stars.

Our first shore event is held on the private island of

Motu Mahaea. We arrive early in the morning at the anchorage off Taha’a, an island covered in aromatic vanilla plantation­s, and we’re ferried – at our leisure – across to the motu by tender. The spa team has already set up al fresco massage booths, yoga on the beach starts at 9.30am, the water toys are waiting for us and the bar staff put on an entertaini­ng cocktail demonstrat­ion. Chef Darin and his galley crew create a superb spread for lunch, including one of the best paellas I have ever tasted.

Back on the ship that evening, a local storytelle­r, Heimau, comes aboard to regale us with stories about his life as the son of a village chief in a tiny village on Raiatea. He is 79 years old, has 19 children by five different women and is immensely charming and funny. The sad side to his tales, he tells us, is that the younger generation of French Polynesian­s aren’t that interested in tribal traditions – which is one reason he likes to share them with visitors like us.

Wind Spirit anchors for two days off Bora Bora, probably the best-known of the Society Islands. It’s home to some of the world’s most expensive over-water villas and its famous Bloody Mary’s bar-restaurant has attracted top-name celebritie­s for nearly 40 years. You can read a list of them on the wall of fame at the entrance: such renowned artists as Jimmy Buffet, Julio Iglesias and Ron Wood have played concerts there and a galaxy of Hollywood stars, from Marlon Brando and Jane Fonda to Cameron Diaz and Johnny Depp, have dropped in for dinner or a drink or three over the years.

We make do with a quick lunch at Bloody Mary’s after a morning’s snorkellin­g on a Viator small-boat trip, still semidazed from the amazement of swimming with black-tipped reef sharks, a gazillion tropical fish and then hand-feeding stingrays. Snorkellin­g in these clear, turquoise lagoons verges on the addictive; if you want to go to the next level, Wind Spirit offers introducto­ry scuba-diving sessions in

Moorea and Raiatea as well as dives for certified divers at most ports of call.

Another special shore event takes place on our second evening in Bora Bora at Motu Tapu, a little private island that lies a short boat-ride from the ship’s anchorage. After a magnificen­t, Tahitian-inspired feast – courtesy, once again, of the hardworkin­g Chef Darin and his crew – we are treated to a powerful display of fire dancing by a group of local performers. The music, sinuous, sensuous bodies and wild moves with flaming torches are mesmerisin­g – and the velvety black sky and silhouette­s of palm-trees form a backdrop that couldn’t be reproduced in any movie.

The seven-night cruise is bookended by pre- and post- stays at the luxurious Le Meridien hotel in Papeete, the capital of French Polynesia on the island of Tahiti. It’s taken me a week to get my head around the fact that this vast area of the South Seas – some 118 islands scattered over 4,000 square kilometres – is French territory.

While not surprising, it is interestin­g to learn that there are more hotel rooms in Las Vegas than in the whole of the Austral, Gambier, Marquesas, Taumotu and Society archipelag­os put together. That fact alone makes cruising in French Polynesia an irresistib­le propositio­n. Sorry, did

I hear somebody complainin­g? •

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 ??  ?? Clockwise from top left: Al fresco dining at Candles, © Roger Paperno; Diving with the locals, © Yves Lefèvre.
Clockwise from top left: Al fresco dining at Candles, © Roger Paperno; Diving with the locals, © Yves Lefèvre.
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