The ul­ti­mate gourmet es­cape

Vacations & Travel - - Travel talk -

Over four days this Novem­ber, Mar­garet River Gourmet Es­cape and Audi will cel­e­brate 50 years of in­cred­i­ble wine pro­duc­tion in West­ern Australia’s re­mark­able south­west region. In­clud­ing home-grown culi­nary roy­alty, Cur­tis Stone, the fes­ti­val will also be head­lined by renowned wine critic, Jan­cis Robin­son, OBE, and fea­ture a host of star-stud­ded wine and culi­nary events in­clud­ing Cape Men­telle In­ter­na­tional Caber­net Tast­ing and Long Lunch, and Cullen Wines 32nd In­ter­na­tional Chardon­nay Tast­ing. Join­ing in the very ex­clu­sive af­fair are some of Australia’s most noted wine personalities and jour­nal­ists, and over 50 of Asia-Pa­cific’s most ac­claimed chefs along with new fes­ti­val line-ups in­clud­ing Icon Tast­ings and Wusthof Knife Skillery. Also mak­ing its de­but is The World’s Best Chef’s Table, a once in a life­time res­tau­rant ex­pe­ri­ence nes­tled in the heart of the Gourmet Vil­lage. Cur­tis Stone will open the fes­ti­val at the Audi Gourmet Beach BBQ on 16 Novem­ber, 2017. gourme­

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