Planning ahead saves lives
The CFA has announced an early start to the Fire Danger Period. Normally declared in November and lasting through to April, the Fire Danger Period has already been declared in some Gippsland areas. As we enter the Fire Danger Period, it is crucial to take the time to look around your house or farm and clean up any potential fire fuel. Lop any overhanging branches, clear gutters of all leaves and twigs, and remove fallen bark from the base of trees, especially near buildings.
During the Fire Danger Period, from now through to April, special precautions need to be taken when working outdoors. The CFA recommends carrying a fire extinguisher or knapsack on all farm vehicles over this period. Many fires have been started from sparks when slashers have hit rocks or wire. It is good practice to keep an eye on recently slashed areas for any signs of smouldering grass.
All tractors or machinery likely to come into contact with grass, stubble, weeds or other vegetation should be fitted with a 9-litre stored-pressure water extinguisher or a knapsack. The use of grinders, welders and chainsaws is permitted during the Fire Danger Period, but among other precautions it is essential to set up shields to block sparks. Always have a reticulated water supply, a fire extinguisher or a knapsack water-spray (holding at least 9 litres of water) at hand.
Kevin Brown from Gippsland Fire & Safety recommends that all your existing fire-fighting equipment is checked to make sure it is in good working condition. All hoses and pressure gauges on extinguishers should be checked and water in knapsacks should be pumped out and replaced.
All fire extinguishers and fire-fighting products can be purchased from Gippsland Fire & Safety by phoning Kevin Brown on 0419 527 062. View the extensive product range on www.gippslandfireandsafety.com.au More information on what you can and can’t do during the Fire Danger Period and especially on days of Total Fire Ban is available from the CFA website www.cfa.vic.gov.au