Warragul & Drouin Gazette

DAVID + SAM are ALBERT + SMITH

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Well-known restaurant­eurs and former local identities David and Sam O’Neill are back in town and they have an exciting new project: Albert + Smith. Albert + Smith is the modern restaurant now open in the West Gippsland Arts Centre precinct. Its idyllic position encompasse­s views across Civic Park and provides a setting that is second to none, along with enviable meal choices and an extensive wine selection.

David and Sam have enlisted the talents of skilled local chef Ed McDowell and together they have created a menu that is sure to tempt the fussiest of diners. The meal choices range from classic favourites to high-end modern dishes. Choose from pork belly or a poke bowl; steak or sesame chicken; curry or cannelloni, Spanish calamari or slow-cooked lamb gnocchi; fish and chips or florets of cauliflowe­r … and more. You can add a delectable dessert if you dare.

Sam and David O’Neill at Albert + Smith. Albert + Smith is over an after-meal coffee, open for lunch from wine or beer and 12pm Tuesday to enjoy the surroundin­gs. Friday. The lunch special includes a beverage Sumptuous dinners with your meal, can be enjoyed at and you can indulge Albert + Smith on in dessert for a little Thursday, Friday and bit extra. With an Saturday nights. When option to pre-order, there are evening performanc­es Albert + Smith is the at the Arts ideal venue for a Centre, pre-show dining quick lunch for business will be available. If or pleasure. If a dessert or drinks at there’s no hurry, relax interval takes your fancy, you can beat the queues by preorderin­g, and they will be ready for you to collect. Bookings for dinner are essential. For restaurant bookings, more restaurant informatio­n or to book a private function you can call Albert + Smith on 5624 2559 or connect via Facebook.

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