Webinars address seasonal challenges

Agriculture Victoria’s beef and sheep networks’ winter/spring webinar series is on again with expert presenters helping farmers answer all the challenging questions to get them through the next few months.

Agriculture Victoria livestock industry development officer Tess McDougall said the series was aimed at decision-making with a focus on managing pastures, conserving fodder and livestock health and nutrition.

“Producers can join the afternoon sessions via their phone and/or computer, tablet or smartphone.

“They are easy to join and provide an opportunity for participants to ask questions and discuss issues with our presenters,” she said.

“Each webinar will be recorded if you can’t attend, so please register to receive a copy of the recording via email.”

Webinar 1: Animal health and nutrition (August 13, 12.30pm to 1.30pm)

Learn more about animal nutrition, trace mineral deficiencies, winter/early spring feed budgeting and livestock health issues to watch out for. Presented by district veterinary officer Jeff Cave and sheep industry development officer Nick Linden.

Register at – www.eventbrite.com.au/e/113 841172010

Webinar 2: Fodder conservation (September 3, 12.30pm to 1.30pm)

This webinar will explore questions such as how much is conserving fodder really costing me? How much of my farm should I cut and how can I produce high quality hay and silage this spring? Presented by dairy extension officer Michele Jolliffe and farm business economist Claire Waterman.

Register at – www.eventbrite.com.au/e/113 841535096

Webinar 3: Spring pasture (September 17, 12.30pm to 1.30 pm)

Discussion will focus on what nutrients need to be replaced after fodder conservation, the importance of tillering and key grazing management practices for a successful spring. Presented by beef extension officer Fiona Baker.

Register at – www.eventbrite.com.au/e/113 841709618

For further information or if you have trouble registering contact Tess McDougall 0409 841492.