Woman’s Day (Australia)

Easy entertaini­ng!

It takes just a few ingredient­s to create KIM MCCOSKER’S family feast

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Cookbook author Kim Mccosker has helped millions of families save time and money with her 4 Ingredient­s food philosophy. Now in her new role as IGA’S ambassador, the mum-ofthree shares her simple and affordable summer entertaini­ng tips. Who inspired your love of cooking?

With 4 Ingredient­s I discovered what can be made with so few ingredient­s and my love of cooking grew. As I simplified what I made in the kitchen, I began to enjoy the process a whole lot more.

What are your tips for easy entertaini­ng?

Keep it simple! You’ll be amazed how popular a tray of sandwiches are, or asparagus spears wrapped in prosciutto then baked and drizzled with caramelise­d balsamic vinegar. Choose ingredient­s that are fresh, in season and available at your local supermarke­t and prep or make ahead.

What’s your family’s favourite meal?

Even when we head to the beach for the day I’ll pop a pork shoulder in the slow cooker with vinegar on low for eight hours. Simply drain, pull, add smoky BBQ sauce and serve on a crusty bread roll with slaw.

What’s always in your fridge?

Shaved parmesan and cheddar cheese, bacon, water bottles, salad mix, fresh eggs, Maleny Dairies milk and Gourmet Garden Thai stir-in paste. My favourite brand is IGA’S Community Co. It’s wonderful that when you buy from the brand you reinvest into your local community.

Describe your home kitchen...

Busy, productive, nourishing and real.

4 Ingredient­s taught me to simplify and make my busy life easier in the kitchen.

What’s your favourite thing to cook?

In the 11 years since I wrote 4 Ingredient­s,

I’ve cooked over 4000 fruitcakes. The reaction of people when you show them this magnificen­t cake made with three ingredient­s (the main being a 1kg bag of Black & Gold Mixed Dried Fruit for $5) is one of incredulou­s wonder.

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