The Phnom Penh Post

Vietnam continues reforms for EVFTA

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VIETNAM is continuing its institutio­nal reform commitment­s made in the historic EUVietnam Free Trade Agreement (EVFTA) in an aim to boost exports of agricultur­al products and attract more investment from the EU trading bloc.

Vietnam Chamber of Commerce and Industry ( VCCI) vice-chairman Vo Tan Thanh said the country has made huge progress in administra­tive reform and improvemen­t of the business environmen­t.

He said: “After the EVFTA took effect in August, exports to the EU in August and September increased by 4.2 per cent compared to the same period last year. In September alone, exports increased by more than 14 per cent year-on-year.”

However, the EU is a highly demanding market and exporters must meet its food safety standards and management procedures, and provide transparen­t informatio­n about their labour force and working environmen­t, he noted.

European consumers prefer high-quality products, especially those that are organic or fair trade, or have geographic­al indication­s, according to Thanh.

He urged farmers to gradually shift from traditiona­l to more sustainabl­e cultivatio­n, and to adhere to food safety and hygiene regulation­s in the EVFTA and other free trade agreements.

Exporters must also follow the rules of origin (RO) and engage in corporate social responsibi­lity (CSR), sustainabl­e developmen­t and environmen­tal protection, said Thanh, who spoke at a conference on Vietnamese farm produce exports to the EU under the EVFTA organised last week in Ho Chi Minh City.

Vietnam Farms and Agricultur­al Enterprise­s Associatio­n (VFAEA) chairman Le Duy Minh noted that the EU is the third largest trade partner of Vietnam and one of the country’s two biggest export markets. Exports of agro-forestry-fishery products to the EU stand at nearly $5 billion per year.

Pham Van Duy, deputy director of the Ministry of Agricultur­e and Rural Developmen­t’s Agro-product Processing and Market Developmen­t Department, said: “The EU is a choosy market, so meeting the EU’s requiremen­ts will help businesses open the door to other markets in the world.”

He said it was important to protect intellectu­al property of major agricultur­al products, and to promote branding, geographic­al indication­s and traceabili­ty.

For the past decade, Vietnamese exports of agricultur­al, forestry and aquatic products grew more than nine per cent on average each year.

Vietnam’s agricultur­al sector will be one of the biggest winners from the EVFTA, as reductions in tariffs will increase demand and boost exports to Europe’s high-spending consumer market, according to experts.

Trade in agricultur­al products represents nearly 12 per cent of the total two-way trade between Vietnam and the EU.

The trade pact abolishes 99 per cent of import tariffs over the next seven to 10 years.

With a population of more than 500 million and a combined gross domestic product (GDP) of over $15 trillion, accounting for 22 per cent of the world’s GDP, the EU is the world’s largest exporter and importer with annual trade of $3.8 trillion.

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European consumers prefer high-quality products, especially those that are organic or fair trade, or have geographic­al indication­s.

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