Meet the mixol­o­gist

ELLE (Canada) - - Radar -

Jenna Stor­tini has al­ways grav­i­tated to­ward savoury cock­tails, so it seemed in­evitable that the Sault Ste. Marie, Ont., na­tive would tackle in­no­vat­ing the salty Cae­sar. The big­gest chal­lenge? “It took me a long time to find the per­fect ad­he­sive for the home­made rim­mer.” (Spoiler: It’s honey.) The se­cret in­gre­di­ent? “The red wine is what makes this drink spe­cial, so don’t for­get it!”

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