Journal Pioneer

P.E.I. could lay down agricultur­al foundation

Insects not checking pollen sacks for modified genes before spreading from flower to flower

- BY SALLY BERNARD Sally Bernard of Freetown is the agricultur­e critic for the Green Party of P.E.I.

’Tis the season on P.E.I., of hand wringing and questionin­g and general unrest when it comes to considerat­ions of the agricultur­al variety.

There is much displeasur­e at the perceived, if not accurate, deforestat­ion and ecological damage happening at the hands of what has come to be accepted as corporate farming operations or those operations under the ‘guidance’ of corporate entities. And while there are bright lights, like the expansion of crop diversity on the Island, and the increased number of farmers planting winter cover crops, the general public is for the most part concerned about the long-term vision for agricultur­e on P.E.I.

P.E.I. is unlike any other province in Canada for several reasons, but most notably, our size and island-ness.

Our physical border of water sets us, literally, apart from the rest of the country and while those export-minded among us see that as an added challenge, there are some who see it as a potential advantage.

Allow me to present for a moment, a potential advantage our island-ness could offer us on the agricultur­al front, in the future, should we choose such a route. Geneticall­y modified alfalfa, and soon-to-be clover are unique GMOs because of their requiremen­t of pollinatio­n via insect pollinator­s.

Previous GM crops (like soybeans) are either self-pollinatin­g or not pollinated at all. So a rowdy dissent from a large and varied group of farmers and stakeholde­rs arose when the first GM alfalfa seed was being introduced in Canada in 2016 and the threat of cross-pollinatio­n to non-GM alfalfa (wild or otherwise) meant a threat to many farming livelihood­s.

For the Western provinces, Asia and Europe are significan­t markets for non-GM alfalfa; so much so that the seed company has committed to not selling the seed in Western Canada in order to try to protect those valuable export markets. However, it’s doubtful that the bees were consulted, and surely are not checking their pollen sacks for the modified genes before spreading their wares from flower to flower.

It seems inevitable that the lovely idea of a border impenetrab­le by pollinator­s for GM crops is likely to be just that; a lovely idea. Unless there was a physical barrier, like water. Perhaps a Strait would do it.

What a beautiful long-term vision it would be to imagine P.E.I., covered in high-value legume crops, having been the only province with enough foresight and capability to implement a moratorium that actually works.

A province still able to export, still a home for both larger and small scale farms but with a soil that is not only sustaining, but thriving, building and improving; a foundation not only for agricultur­e but for all people of all cultures.

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