National Post (National Edition)

Brexit could leave fields of rotting crops in Britain

Access to migrant workers could be blocked

- KARLA ADAM

LONDON • It is a quintessen­tially British scene: watching the annual Wimbledon tournament while munching on strawberri­es and cream.

But farmers here are warning that fruit and vegetables — including their beloved strawberri­es — could be left to rot in the fields this summer because Eastern Europeans are reluctant to work on British farms following the Brexit vote.

Britain’s immigratio­n policy will be one of the central themes of the upcoming Brexit negotiatio­ns, which are expected to last up to two years. And many industries that rely on foreign labour — from constructi­on to cleaning — are anxious about continued access to migrant workers after Britain leaves the European Union.

The agricultur­al industry says it is already struggling with a worker deficit.

A recent survey by the National Farmers Union (NFU), an industry lobby group, found that 47 per cent of the companies that provide agricultur­al labour said they did not have enough workers to meet demand between June and September of last year.

Britain’s horticultu­re sector is hugely reliant on its 80,000 seasonal workforce, the vast majority of whom come from Eastern Europe. The industry is calling on the government to introduce temporary work visas for foreign workers from countries outside the E.U., such as Ukraine or Bosnia.

“Every strawberry at Wimbledon last year was picked by an Eastern European. If we don’t want shortages going forward, we need to get a new visa scheme sorted now,” said John Hardman, director of HOPs Labour Solutions, one of Britain’s largest recruiters of migrant farm labour.

Speaking from an airport in Romania, where he recruits many of the 12,000 seasonal workers his company helps to bring over from Eastern Europe, Hardman said that Britain is becoming a harder sell because of the devalued currency and perception­s of xenophobia. After the vote last summer, there was a spike in anti-immigrant assaults and recruiters say that these kind of reports spread quickly among immigrant communitie­s.

“It’s enough to have a few people that have bad experience­s, and they put it on Facebook or Twitter, and it’s enough to push so many people away,” said Estera Amesz, co-founder of AG Recruitmen­t, a British agency that recruits agricultur­al workers from the E.U. She said that at their office in Romania, there are 40 per cent fewer people inquiring about jobs on British farms than this time last year.

Helen Whately, a British politician who chairs the allparty parliament­ary group for fruit and vegetable farming, said during a recent parliament­ary debate on the subject that Britain risks losing out on foreign labour because foreigners are “feeling a lot less welcome” and because of the weaker pound — it is about 11 per cent down on the euro since the June 23 referendum.

“They do not have to come and work in the U.K.,” Whately said. “They are in demand across the whole European Union.”

Some say that more should be done to hire locals, including increasing wages. But farmers say that Britons cannot be enticed to pick plums and potatoes. It is not just that the work can be tough and low-paid, it is that Farmers in Britain say locals cannot be enticed to pick berries and peaches — low-paid temporary work.

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